Brasserie
Restaurant in Glasgow
The brasserie in the vaulted basement is loaded with charm. If you're eating and drinking in Glasgow it has to be the Mal. Imagine divinely tasty, beautifully presented cuisine prepared with incredible local ingredients, served up with a genuine excitement. Whether it’s business lunches, quick light healthy bites or dinner.
Book online or call 0141 572 1000
Brasserie Manager: Peter Dyer
Homegrown & Local
From the crispiest Ayrshire bacon, cured in a time honoured tradition to the freshest wild cree salmon from Ruby Marr’s legendary smokery. We have them all and more on our new Homegrown & Local menu.
If you’re in the locale, pop along to sample the finest Glaswegian produce. No wellies required. Just an immense appreciation of the tastiest cuisine this region has to offer. That’s Mal life.
Opening times
| Breakfast | Lunch | Dinner |
| Monday-Friday 7am-10am | Daily 12-2.30pm | Daily 5.30pm-10.30pm |
| Weekends 8-11am | ||
| Sunday Brunch 12pm-3pm |
All our brasseries also have fantastic private dining rooms which are perfect for business or leisure when that extra special feeling is needed. If the occasion arises - intimate, private and always professional these rooms are extremely in demand.
